Flavored green tea ginger lemon - Ginger Cool ORGANIC - Teatower BE-BIO-01

Ginger Cool – ORGANIC

Your legs are screaming after a run. Your throat scratches at the first cold. Your digestion is playing up. Three problems, one answer: ginger. And this is the best we've found.

The Ginger Cool ORGANIC is an organic flavoured green tea that combines the finesse of Chinese green tea with the spicy power of ginger and the tangy freshness of lemon. This is functional tea at its finest — the one you drink because it does you good, and drink again because it's delicious.

Tasting profile

The liquor is bright yellow and clear. On the nose, ginger asserts itself first with its warm and peppery notes, followed by lemon zest that brings brightness. In the mouth, the green tea lays a gentle and vegetal foundation, then the ginger surges — piquant without burning, warm without aggression. The lemon arrives in the finish and cleanses the palate with freshness. A cup that awakens without jarring.

The benefits of ginger

Ginger is one of the most studied plants in phytotherapy. Its gingerols are recognised for their anti-inflammatory and digestive properties. This is why athletes, people suffering from joint pain, and those seeking natural digestive support have turned to ginger for millennia.

When to enjoy it?

After sport for muscle recovery. After a hearty meal for digestion. At the first cold with a drizzle of honey. Or simply in the morning, because it's good.

Perfect pairings

Perfect with lemon biscuits, a crème brûlée, or a poké bowl (the ginger is already there). On the savoury side, it pairs with a Thai soup or a mild curry.

Ingredients

Chinese green tea (80.5%)*, ginger*, lemon peel*, natural flavouring, marigold flowers*.
*Organic ingredients — BE-BIO-01 certification

Brewing instructions

• Temperature: 75°C
• Brewing time: 2 to 3 min (longer = more spicy)
• Dosage: 2g for 25cl
• Caffeine: Contains caffeine (moderate)
• Tip: Add a drizzle of honey and a slice of fresh lemon for a natural hot toddy
• Perfect moment: Daytime — especially after sport or meals

Did you know? Ginger has been used as a remedy in traditional Chinese and Ayurvedic medicine for over 5000 years. Confucius consumed it with every meal. If it was good enough for Confucius…